Although the torta ahogada steals the show, there’s a dish that may not be as popular outside the state but undoubtedly holds a special place in our hearts.
These are the best carne en su jugo restaurants in Guadalajara. Check out the list!
Kamilos 333

One of the best spots serving carne en su jugo. The decor will make you feel like you’re in a hacienda, where they’ll serve you everything (bacon, beans, tortillas, salsa, etc.) to prepare your dish just the way you like it. The menu also features different cuts of meat and even a vegan option.
More information here.Karnes Garibaldi

Another go-to spot for carne en su jugo that started as a small shop and now has branches all over the city. So popular, in fact, that even today they offer their famous beans in packaged form and hold a Guinness World Record for the fastest restaurant to serve you.
More information here.Foco al Aire

Since 1966, Foco al Aire has been serving the best carne en su jugo and other Mexican specialties in Chapalita, such as the torta ahogada made with carne en su jugo. The story goes that Don Pepe, the founder of this place, created his recipe based on the original. The rest is history.
More information here.Carnes Asadas De la Torre

Santa Tere is an excellent neighborhood for finding a variety of local flavors, including, of course, the one featured in this list. Las Carnes Asadas de la Torre has been serving this dish since 1968. With onions, cilantro, radish, guacamole, and extra salsa, just as tradition dictates.
More information here.Mexicaltzingo 1617

This place promises that the food tastes as if your own grandmother had prepared it. And one of its unique features is that it’s made without the fat or lard from the bacon.
More information here.Meat in its own juices Navarrete

This is another restaurant with a long tradition; since 1988, they’ve been serving the same dish: sliced beef roasted in its own juices, accompanied by pot-cooked beans, bits of golden bacon, onion, and cilantro. Preserving the flavors and traditional preparation.
More information here.Meat in its own juices Titto

If you’re looking for a new spot but with the same traditional flavor, here you can find carne en su jugo that won’t disappoint. Plus, they serve quesadillas, beans with corn, melted cheese, and other appetizers.
More information here.
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